HOLEY CREAM! This place is insane! A genius idea… reminiscent of the 80s ice cream mix-in trend. You have your doughnut dipped in either chocolate, caramel or white icing and then you pic your toppings: sprinkles, m & m’s, peanut butter chips, froot loops (the picture is my producer Annie’s creation. I scarfed mine down before I thought to snap an image)… the list goes on. Then if you are feeling truly hedonistic, they will slice it open and put a scoop of ice cream in it. An ice cream doughnut sandwich! Love that.
796 9th Ave
(between 52nd St & 53rd St)
Holey Cream Donuts
(212) 247-8400
Holey Cream Donuts
(212) 247-8400
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Tags: donuts, hell's kitchen, Sweets, toni on! new york, toni senecal
Looking for the hazelnut sorbet recipe.
I’m not normally a donut fan, but I did find myself waking up from a dream about a custard filled, caramel dipped donut. mmm