Chad's Date Night!!

Chad’s Date Night: Nobu-inspired Miso Cod

Chad Carns brings exciting, global dishes to your home with just a handful of everyday ingredients from your local market and pairs each recipe with wine, beer or specialty cocktail in The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook. Check it out!
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MISO BLACK COD
INGREDIENTS
1/2 c mirin
1/4 c sake
1 c miso paste
1/2 c sugar
2 black [...]

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Chad’s Date Night! – Modern Baccala

Chad Carns brings exciting, global dishes to your home with just a handful of everyday ingredients from your local market and pairs each recipe with wine, beer or specialty cocktail in The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook. Check it out!
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In the 17th century, Baccalà (salt cod) found a home in the middle [...]

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Chad’s Date Night! – Tuscan Stew

Chad Carns brings exciting, global dishes to your home with just a handful of everyday ingredients from your local market and pairs every recipe with wine in The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook. Check it out!
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Tuscan Stew

INGREDIENTS
1 onion, chopped
7 garlic cloves
1 shallot, chopped
2 T thyme, chopped
4 T olive oil
16 oz tomatoes, [...]

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Chad’s Date Night! Exciting Ideas for Boring Thanksgiving Leftovers

Chad Carns author of The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook invites you into his Greenwich Village kitchen every Friday night to show you how easy it is to cook gourmet! [...]

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Chad’s Date Night! – Lemon Sage Shrimp

Chad Carns author of The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook invites you into his Greenwich Village kitchen every Friday night to show you how easy it is to cook gourmet! [...]

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Chad’s Date Night!
Peanut Butter Beer Chicken

Chad Carns author of The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook invites you into his Greenwich Village kitchen every Friday night to show you how easy it is to cook gourmet! [...]

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Chad’s Date Night!: Mango Shrimp

Chad Carns author of The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook invites you into his Greenwich Village kitchen every Friday night to show you how easy it is to cook gourmet! [...]

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Chad’s Date Night!: Green Tea Poached Pear

Chad Carns author of The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook invites you into his Greenwich Village kitchen every Friday night to show you how easy it is to cook gourmet! [...]

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Share Chad’s Date Night!: Green Tea Poached Pear

Chad’s Date Night!: Wild Mushroom Cups (Vegetarian)

Chad Carns author of The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook invites you into his Greenwich Village kitchen every Friday night to show you how easy it is to cook gourmet! [...]

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Share Chad’s Date Night!: Wild Mushroom Cups (Vegetarian)

Chad’s Date Night!: Honey-glazed Salmon

Chad Carns author of The Gourmet Bachelor: Global Flavor, Local Ingredients cookbook invites you into his Greenwich Village kitchen every Friday night to show you how easy it is to cook gourmet! [...]

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Share Chad’s Date Night!: Honey-glazed Salmon